Snickerdoodles

Here is how I made these delicious cinnamon cookies. Please follow my blog for more baking recipe's.

Ingredients:

• 250g butter
• 1 tsp vanilla extract
• 1/2 cup brown sugar
• 2 eggs
• 2  3/4  cup flour
• 1 tsp baking soda
• 1/2 tsp nutmeg
• Cinnamon and white sugar for coating

Method:
Beat butter, sugar and vanilla until light. Then add the eggs.
Gradually stir in sifted flour, baking soda and nutmeg. When everything is combined, cover the bowl and place it in the fridge for 30mins.
While you are waiting for you dough to cool preheat your oven to 180 degrees Celsius.
Combine cinnamon and sugar on a plate.
Form you dough into small balls and roll through the cinnamon and sugar to coat them. Place them on an un-greased tray and bake for 12 minutes.

Enjoy!